South Africa’s original ready-to-eat Camembert, with a smooth, consistent texture and non-chalky centre.
This cheese doesn’t need to ripen and is very versatile due to its early accessibility and extended shelf life.
This cheese doesn’t need to ripen and is very versatile due to its early accessibility and extended shelf life.
To appreciate fully, serve at room temperature.
Ingredients: Pasteurised Jersey cow’s milk, cream, salt, non-animal rennet, selected cheese cultures.
Colourant, preservative and flavourant free. Suitable for lacto (milk) vegetarian.
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